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Week 2 - Thursday (Winter)

MID-MORNING SNACK

  • Scrambled Eggs
  • Cheese
  • Milk

LUNCH

  • Seasoned Rice  
  • Ground Beef
  • Vegetables in Rice
  • Milk
  • Seasonal Fruit
  • Sour Cream

MID-AFTERNOON SNACK

  • Cheese
  • Crackers
  • Pickles
  • Water